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LOS ANGELES, CA – MAY 24, 2010 – Arrangement of chocolates, photographed in the Los Angeles Times studio, May 24, 2010. ItÕs every sweet toothÕs dream: A steady stream of studies has linked chocolate to a variety of health benefits, including decreased blood pressure, lower cholesterol and reduced risk of heart disease. But overhyped headlines aside, the evidence Ð all of it is preliminary. (Ricardo DeAratanha/Los Angeles Times)

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